![]() |
![]() |
South West Regional GroupPowys Catering sources biodegradable disposable products in an effort to link healthy eating and sustainabilityBuilth Wells High School was awarded Level 2 Healthy Schools in July and is also an ECO School so was very keen to source and utilise biodegradable products where possible. As a result Ripple Cups were sourced which are able to supply food packaging items manufactured from naturally produced materials. More High Schools and County Buildings in Powys have now taken these products on board in an effort to reduce the non biodegradable waste generated as an Authority. Carmarthenshire school catering work in partnership with Carmarthenshire Local Public Health Team and NHS trust paediatric Dieticians to make one it’s main priorities is to increase the uptake of fruit and vegetables by children. The service
The County Borough Council has produced the following strategies to inform and support its work with healthy school meals:
Carmarthenshire Healthy School Meals Mascot is Dylan DragonDylan visits primary schools and joins them at lunchtime. He helps to make every child feel welcome and cared for throughout the school day. My School Lunch WebsiteAn informative and fun-filled ‘My School Lunch’ website has been developed for primary pupils in Carmarthenshire. My School Lunch aims to provide information on school meals and informs parents, pupils and teachers of the importance of healthy eating. The most popular area of the website is the games in the ‘Fun Fair’ section - there are nine fun interactive games that are designed to educate pupils on healthy eating. Themed daysFruity Friday - Primary school children from across the county took part in a range of ‘fruity’ events in the week running up to Fruity Friday May 16 2008. Wimbledon - Wimbledon favourites of strawberries and ice-cream were served to thousands of the county’s youngsters. Catering chiefs designed the themed menu, which will also included Henman's healthy ham or cheese salad baguette served with Wimbledon wedges and homemade coleslaw. St Davids Day - Traditional Welsh fare was dished up including home-made cawl and vegetarian cawl, with bread rolls and cheese. The main course was followed by Welsh cakes, home made apple tart and custard and a glass of milk. Christmas - a traditional roast turkey with trimmings and seasonal vegetables, or vegetarian roast was served followed by homemade Christmas pudding or ice cream log. Organic - Organic menus have been piloted in Carmarthenshire primary schools in December 2007. With funding from Organic Centre Wales, under its Rafael scheme pupils were treated to home-made Organic shepherd’s pie with Organic carrots, fresh cabbage, potatoes and gravy. Carmarthenshire County Council healthy school meal provision has been recognised as good practice by Excellence Wales through being chosen as a Case Study. On the Road with Dylan and Eco EliCarmarthen Catering Service has arranged a road show to promote healthy eating and school meals throughout the county.
Last updated: 17/11/2009 |
| |||||||||